Haxenhaus zum Rheingarten
SpecialtiesUnique in the city are the homemade Bratwurst sausage and legendary Haxen specialties. Fresh, crisp salads round out the menu. The perfect accompaniment is a freshly tapped Kölsch by the metre.
This is a small sampling from the menu.
We would be happy to send you the full menu if you like.
A regional appetiser: black pudding served on pumpernickel and fine onion-butter
Potato soup with bread
Goulash soup (spicy!)
Butcher's platter with ham from Westphalia, slices of black pudding,skewers of homemade sausages served on "Sauerkraut" with bread and butter
Colorful mixed salad served with crispy pork crackling an orange dressing
Grilled pork-knuckle served with spicy dark beer sauce, potato wedges and a salad garnish
"All in one" slices of lamb and pork knuckle and spareribs served with "Sauerkraut" and pan-fried potatoes
Pork steak Brunswick
The tender centrepiece of pork-knuckle, marinated and grilled, served with a gravy of crispy pork-knuckle skin, boiled potatoes and seasonal vegetables
Pork knuckle Buttermarkt
Grilled pork knuckle with a choice of sidedishes
Lamb knuckle Frankenwerft
Grilled lamb knuckle with a choice of side dishes
Scallop of Pork Kölner Schnitzel
Scallop of Pork "Cologne Style", served with red sausages, onions and pan-fried potatoes
1/2 meter of homemade sausage with a choice of sidedishes
Colorful mixed Salad served with warm goat chees and fig dressing
Slices of pork served with a mushroom sauce and pan-fried potatoes
Pork knuckle Helena
Grilled pork-knuckle in a crust of ginger and honey, served with potato wedges and salad.
Veal knuckle Eisenmarkt
Slices of veal knuckle served with mashed parsnip and gravy
Pork knuckle Beijing
The Beijing knuckle is boild in LoDschi-broth then marinated with Asian spices. We serve this crispy grilled pork-knuckle straight up on a flat pan with cabbage salad, fresh bread and sweet-sour dip
Apple pie served with hot vanilla-sauce
Home-made chocolate pie with a cherry marmelade
We use the following additives in our dishes:
Dye 1Esubject to alterations.