Menu
Steakhaus Restaurant Colina
Specialties
Perfectly charcoal-grilled steaks, Cuban specialties, selected wines, and house beer in stylish ambiance.This is a small sampling from the menu.
We would be happy to send you the full menu if you like.
Vorspeisen
Vegetable soup
Andalusian Gazpacho
Marinated Sardines with Onions
Seared Baby Squid in Lemon Butter
Grilled King Prawns (3) with Lemon
Hauptgerichte
Rump steak 'Don Colina' approx. 480 g
Entrecôte 'Special' approx. 500 g
Châteaubriand fillet approx. 400 g
Rack of lamb approx. 350 g
We use the following additives in our dishes:
We recommend asking the restaurant for a current list of additives at the beginning of your visit.
Letzte Aktualisierung am 20.11.2025
subject to alterations.
