SpecialtiesThe heart of the restaurant is a special wood-burning pizza oven from the city of Modena (Italy) where guests can watch their pizza baking. This is the guarantee for the crisp and delicious „XII Apostel pizza“ made according to an original Italian recipe.
This is a small sampling from the menu.
We would be happy to send you the full menu if you like.
Mozzarella and tomato with fresh basil
Carpaccio di Manzo
Carpaccio of fillet with parmesan and rocket
Mixed appetizer plate
Romana salad with Caesar dressing (topped with chicken stripes for €13,50 or shrimps for €17,90)
Tagliatelle alla Arrabiata
Fresh broad noodles with a spicy tomato garlic sauce and black olives
Paglia e Fieno con Pollo
: Fresh green and yellow noodles with breast of chicken and mushrooms in a tomato cream sauce
Filetto al Gorgonzola
Fillet steak with gorgonzola sauce, spinach and Italian potatoes
Salmone alle Griglia
Grilled salmon steak served with salad
Pike Perch fillet
Pike Perch fillet with butter sauce and mixed salad
Tomato, mozzarella, salami, pepper, hot chili
Tomato, mozzarella, red onions, red pepper, zucchini, hot chili and pesto
Pizza XII Apostel
Tomato, mozzarella, scampi, salmon, sour cream and rocket
Spaghetti con Scampi
Spaghetti with prawns, cherry tomatoas, chillies and arugula (rocket)