Restaurant Zur Barriere
Culinary delights in the "Barriere"

Tasty flame cake, delicious steaks and refined traditional dishes of Westphalian cuisine. Let yourself be pampered in Ahaus and reserve your table here for free.

Let the young chef's esprit, his team and his sure instinct for the best ingredients and compositions pamper you as a guest in the restaurant "Zur Barriere". An extraordinary experience is the refined traditional dishes of Westphalian cuisine.

During the course of the year, the seasonal and international speciality weeks such as lamb specialties, shellfish and seafood specialities from the River & Sea, mash tile, weeks of matey lovers, steakhouse weeks and the fresh Martin's goose offer you a spicy and exotic variety.

We are also looking forward to welcoming you to our theme evenings such as Candle-Light Buffet or Dinner for two. Whether it's a large menu or a small snack: it's the delicacies that make your day more enjoyable!

We are already looking forward to your visit!