Menu
Restaurant PÖTTGEN
Specialties
Extensive spirits menu with many specialties and a wonderful selection of German winesThis is a small sampling from the menu.
We would be happy to send you the full menu if you like.
Vorspeisen
12,90 €
Aromatic Goat Cheese au Gratin with Maple Syrup
on crispy-colored leaf salads with Monschau orange-mustard dressing
9,80 €
Six French Snails à la Chef
Gratinated with two types of homemade herb butter and spicy Grana Padano, served with a crispy baguette
7,70 €
pumpkin-cream-soup
With croutons
Hauptgerichte
12,40 €
Casears Salad
With spicy grated Grana-Padano cheese, home-made caesar-dressing and crôutons - optionally with fried turkey breast stripes (18,80€)
18,50 €
Spanish Armada
Pollock fillet fried with mushrooms, homemade sc. Béarnaise, boiled potatoes and salad from the buffet
29,90 €
Wiener Schnitzel from the Veal Saddle
With French fries and salad from the buffet or colorful vegetables
15,80 €
Homemade Swabian Cheese Spaetzle (vegetarian)
German egg-noodles with a salad from the buffet
16,20 €
Bacon Pancakes
With a salad from the buffet
22,10 €
Saddle of Pork Steak "Belgian"
with strips of bacon, chicory, homemade sauce Hollandaise & Gouda gratinated, served with French fries
Desserts
3,00 €
Creme Brulée Tonka
with caramel ice cream & cream
10,30 €
Small Apple-Pancake
:
We use the following additives in our dishes:
We recommend asking the restaurant for a current list of additives at the beginning of your visit.
subject to alterations.
