Menu
Restaurant PÖTTGEN
Specialties
Extensive spirits menu with many specialties and a wonderful selection of German winesThis is a small sampling from the menu.
We would be happy to send you the full menu if you like.
Vorspeisen
14,80 €
Roastbeef cold
with remouladen sauce and fried potatoes
8,80 €
Tarte flambée
with sour cream, bacon, onions and gratinated with cheese
Hauptgerichte
9,90 €
Casear Salad
as a main with grated Grana-Padano cheese, home-made caesar-dressing and crôutons - either with fried turkey breast stripes 13,20€ or cut up rump steak 17,80€
18,60 €
Norwegian salmon filet
fried in lemon butter with salad from buffet, Bernaise sauce and boiled potatoes
23,60 €
Wiener Schnitzel
Breaded veal cutlet with french-fries and buffet salad or vegetables
9,90 €
Home-made Swabian cheese spaetzle
German egg-noodles with rust onions
24,20 €
Cordon Bleu
Veal steak filled with ham and cheese served with french-fries and buffet salad or vegetables
16,80 €
Saddle of pork steak
Waidmanns style, with mushrooms in cream sauce, potao croquettes and salad from buffet
Specials
9,80 €
Bacon pancakes
with salad from buffet
11,10 €
Königsberger ball of meat
with caper sauce, rice and salad from buffet
