Menu
Ratskeller Aachen
This is a small sampling from the menu.
We would be happy to send you the full menu if you like.
Vorspeisen
10,00 €
Pheasant paté with truffle salsa
toasted brioche and pickled mustard vegetables
9,00 €
Celery apple salad on radicchio leaf
with caramelized walnuts and Belgian blue cheese
9,00 €
Mechelen juniper smoked trout fillet
Slice of brown bread, cranberries, horseradish cream and wild herb salad
Hauptgerichte
24,00 €
Salmon gratinated with horseradish crust
roasted beet, spinach, sweet potatoes and Riesling-Verjus sauce
14,00 €
Barley risotto with baked oyster mushrooms
young leaf spinach and homemade tomato pesto
22,00 €
Baked breast of corn poulard
with herb butter on blood sorrel, parsley potatoes and garden cucumber salad
32,00 €
Belgian veal bridge steak
with pink mushrooms in créme fraiche, fine beans and mashed potatoes
28,00 €
Simmental beef steak
with Bernaise sauce, Aachen market vegetables and small rosemary potatoes
Desserts
6,00 €
Warm Belgian waffle
with cherry compote and cherry brandy whipped cream
7,00 €
Red wine pear with vanilla ice cream
and warm chocolate sauce
6,00 €
Pavlova with vanilla cream
fresh berry fruits and passion fruit sauce
